Rosemary French Bread

Ingredients

• Servings: 1
• 1 (.25 ounce) package active dry yeast
• 2 cups bread flour
• 1 teaspoon salt
• 1 teaspoon white sugar
• 1 teaspoon butter, softened
• 17 tablespoons warm water
• 1 tablespoon dried rosemary, crushed
• 2 teaspoons minced garlic

Recipe

Preparation Time: 5 mins Cook Time: 2 hrs 10 mins

Ready Time: 2 hrs 15 mins


• place ingredients in the pan of the bread machine in the order recommended by the manufacturer. select cycle; press start.