Ingredients
- Servings: 1
- 1/2 cup milk
- 1/3 cup water
- 1 egg
- 2 1/4 cups bread flour
- 1 tablespoon white sugar
- 1 teaspoon salt
- 1 1/2 teaspoons active dry yeast
Recipe
-
Preparation Time: 10 mins
Cook Time: 40 mins
Ready Time: 3 hrs
- place ingredients in the pan of the bread machine in the order recommended by the manufacturer. select basic white bread cycle; press start.
- after the baking cycle ends, remove bread from pan, place on metal rack and allow to cool one hour before slicing.
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