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Wednesday, April 29, 2015

Fried Green Tomatoes Texas Style

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 4 -6 medium green tomatoes
  • 1/4 teaspoon salt
  • 2 teaspoons brown sugar
  • 1 cup flour
  • 1 egg
  • 4 dashes hot sauce
  • 1/4 cup milk
  • 1 tablespoon lemon juice
  • 3/4 cup seasoned dry bread crumb
  • 1/4 cup cornmeal
  • 1 tablespoon olive oil
  • 3 tablespoons margarine

Recipe

  • 1 slice tomato into 1/2 inch thick slices.
  • 2 sprinkle evenly with salt.
  • 3 combine brown sugar and flour and place on a shallow plate.
  • 4 dip or rub gently both sides of each tomato slice into the flour mixture.
  • 5 combine egg, hot sauce, milk, and lemon juice
  • 6 dip each tomato slice into egg mixture.
  • 7 then dip each tomato slice into bread crumb mixture.
  • 8 in large skillet melt margarine with oil on medium-high.
  • 9 place tomato slices into skillet but not touching.
  • 10 brown on each side.
  • 11 each slice should remain firm and hold their shape.
  • 12 repeat the cooking oils if needed for remaining tomato slices.
  • 13 serve warm with meal or use fingers and eat them as a snack.

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