honey sourdough

Ingredients

• Servings: 1
• 2/3 cup liquid sourdough starter
• 1/2 cup water
• 1 tablespoon vegetable oil
• 2 tablespoons honey
• 1/2 teaspoon salt
• 1/2 cup high protein wheat flour
• 2 cups bread flour
• 1 teaspoon active dry yeast

Recipe

Preparation Time: 10 mins Cook Time: 3 hrs

Ready Time: 3 hrs 10 mins


• place ingredients in the pan of the bread machine in the order recommended by the manufacturer. select basic white cycle; press start. add water or flour 1 tablespoon at a time, if needed, to obtain a smooth dough ball.