Ingredients
- Servings: 1
- 2 fluid ounces single malt scotch whiskey
- 2 fluid ounces milk
- 1 (1.5 fluid ounce) jigger creme de cacao liqueur
- 2 maraschino cherries
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- pour scotch over ice in a chilled old fashioned or collins glass. fill glass with milk, and slowly pour creme de cacao over milk. garnish with 2 maraschino cherries.
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