gaelic goblet
Ingredients
- Servings: 1
- 1/2 (1.5 fluid ounce) jigger orange
- 1/2 (1.5 fluid ounce) jigger raspberry
- 1/2 fluid ounce pineapple schnapps
- 1 ounce grenadine syrup
- 1 ounce sweet and sour mix
- 2 fluid ounces pineapple juice
- 1 fluid ounce cranberry juice
- 1 maraschino cherry
- 1 orange slice
Recipe
Preparation Time: 10 mins
Ready Time: 10 mins
- pour the orange , raspberry , pineapple schnapps, grenadine, sour mix, pineapple juice, and cranberry juice into a cocktail shaker over ice. cover, and shake until the outside of the shaker has frosted. pour into a glass, and garnish with a maraschino cherry and orange slice to serve.
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