baked zucchini cups

Ingredients

• Servings: 4
• 2 cups shredded zucchini
• 3 cups ragu® old world style® traditional sauce
• 1 cup shredded mozzarella cheese
• 4 basil leaves spritzed with olive oil (optional)
• salt and black pepper to taste
• 4 small canning jars or ramekins

Recipe

• preheat oven to 325 degrees f (165 degrees c).
• mix shredded zucchini with the ragu® old world style® traditional sauce until coated. add salt and pepper as desired. portion into individual 1 1/2-cup mason jars or small ramekins. add 1/4 cup of the shredded cheese on top of each. top with a basil leaf spritzed with olive oil, if desired.
• bake for 20-25 minutes or until cheese is lightly browned. let cool until individual containers have cooled enough to handle. serve!