Caraway Rye Bread (for The Bread Machine)

Ingredients

• Servings: 1
• 1 1/4 cups lukewarm water (100 degrees f/38 degrees c)
• 2 tablespoons dry milk powder
• 1 teaspoon salt
• 2 tablespoons brown sugar
• 2 tablespoons molasses
• 2 tablespoons butter
• 3/4 cup whole wheat flour
• 1 3/4 cups bread flour
• 3/4 cup rye flour
• 1 1/2 tablespoons caraway seeds
• 1 3/4 teaspoons active dry yeast

Recipe

Preparation Time: 10 mins Cook Time: 4 hrs

Ready Time: 4 hrs 10 mins


• put lukewarm water, milk powder, salt, brown sugar, molasses, butter, whole wheat flour, bread flour, rye flour, caraway seeds, and yeast into the pan of a bread machine in the order suggested by the manufacturer. select the grain setting and 2-pound loaf size.