Cinnamon Raisin Bread

Total Time: 3 hrs 40 mins Preparation Time: 3 hrs Cook Time: 40 mins

Ingredients

• 1 egg
• 2 tablespoons powdered milk
• 1 1/4 cups warm water
• 1/4 cup softened butter
• 1/3 cup sugar
• 3/4 teaspoon salt
• 3 1/2 cups bread flour
• 2 teaspoons dry active yeast
• 1/2 cup raisins
• 1/3 cup sugar
• 1 1/2 tablespoons cinnamon

Recipe

• 1 add ingredients one at a time to bread machine following the list in order until you reach the filling.
• 2 set machine to dough cycle.
• 3 add raisins at the beep.
• 4 remove the dough at the end of the cycle.
• 5 preheat oven to 350 degrees.
• 6 roll dough into a 10x12 rectangle.
• 7 combine sugar and cinnamon, spread over dough leaving a space at the edge.
• 8 roll from short side, pinch to where it meets to seal.
• 9 place in loaf pan, cover and let rise for 1 hour.
• 10 when oven is ready bake for 30-40 minutes ovens may vary.