Lightened-up Lemony Chinese Chicken

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 3 cups panko breadcrumbs
• 2 grated lemons, zest of
• 1 tablespoon ground ginger
• 2 tablespoons sesame seeds
• salt
• pepper
• 2 lbs chicken tenders
• 1/4 cup soy sauce
• 1 lemon, juice of
• 2 tablespoons honey
• 3 tablespoons chopped fresh chives

Recipe

• 1 preheat oven to 400 degrees.
• 2 mix the panko, lemon zest, ground ginger, and sesame seeds in a 1-gallon plastic bag and mix well. season with salt and pepper.
• 3 add the chicken tenders a couple of pieces at a time and close & shake to coat.
• 4 arrange coated pieces on a baking sheet and repeat until all of the chicken has been coated.
• 5 bake 20-25 minutes. when done, garnish with chives.
• 6 sauce:.
• 7 in a small bowl, whisk together the honey, lemon juice, and soy sauce with just a little bit of water. serve on the side as a dipping sauce.