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Friday, May 29, 2015

I Want More Zucchini Soup ....

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 1/4 cup butter
  • 2 lbs zucchini
  • 5 tablespoons onions
  • 1 garlic clove
  • 4 cups chicken broth
  • 1 1/2 teaspoons curry powder
  • 1/8 teaspoon salt (or to taste)
  • 1/8 teaspoon cayenne

Recipe

  • 1 melt butter in a skillet add diced zucchini , onions and 1 minced clove of garlic. cover and cook 10 minutes until soft but not brown.
  • 2 combine half of the zucchini mixture,2 cups of the chicken broth, curry powder, salt and cayenne in a food processor or blender. puree. pour into large soup pot. repeat pureeing with remaining 2cups of chicken broth and remainder of zucchini mixture. combine the 2 batches into a large soup pot and cook until hot. serve with your favorite bread recipe.comfort!

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