French Pear Bread

Total Time: 1 hr 33 mins Preparation Time: 3 mins Cook Time: 1 hr 30 mins

Ingredients

• 3/4 cup pear (canned and mashed well)
• 1/4 cup water
• 1 tablespoon honey
• 1 egg (slightly beaten)
• 3 cups bread flour
• 3/4 teaspoon salt
• 1/8 teaspoon pepper
• 1 teaspoon dry yeast

Recipe

• 1 select either juice or syrup packed canned pears, mash them well.
• 2 add mashed pears,water,honey and egg to bread machine.
• 3 add dry ingredients, ending with yeast.
• 4 select basic cyle.
• 5 follow manufacturers directions.