Onion Soup Yogurt Bread (abm)
Total Time: 1 hr 55 mins
Preparation Time: 1 hr 30 mins
Cook Time: 25 mins
Ingredients
- 1 1/2 teaspoons yeast
- 2 1/8 cups all-purpose flour
- 2 tablespoons vital wheat gluten
- 1/4 teaspoon baking soda
- 1 egg
- 1/2 cup plain yogurt
- 3 tablespoons butter
- 5 tablespoons water
- 1 (2 ounce) envelope dry onion soup mix
- poppy seed, to top
- sesame seeds, to top
Recipe
- 1 put the ingredients into your bread machine according to manufacturer's instructions, and do a dough cycle at 1.5-lb capacity.
- 2 when the dough cycle is finished, the dough should be malleable but if it is not knead it on a floured surface for a few minutes then mold it into a loaf.
- 3 this bread would be delicious with some poppy and/or sesame seeds sprinkled on top prior to baking, or "everything bagel" spice.
- 4 place a piece of parchment paper onto a cookie sheet, and place the loaf on it.
- 5 bake at 400f for 20-25 minutes or until golden on top.
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