Favorite Caesar Salad Dressing -

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• Servings: 4
• 2 garlic cloves
• 1 teaspoon dijon mustard
• 1 tablespoon worcestershire sauce
• 1 tablespoon lemon juice
• 1/4 cup extra virgin olive oil, divided
• 1/4 cup parmesan cheese, grated
• 1/2 teaspoon salt (or to your own taste)
• 1 teaspoon black pepper, freshly ground
• 1 romaine lettuce leaf, torn in pieces
• toasted french bread crouton

Recipe

• 1 place garlic cloves, dijon mustard, worcestershire sauce and lemon juice in a blender or food processor and puree until smooth.
• 2 while the machine is working, drizzle olive oil from the feeding tube. add the grated parmesan cheese and puree until thoroughly combined. add salt and pepper to taste.
• 3 transfer to a bowl and refrigerate the dressing at least an hour to allow the flavors to blend.
• 4 to serve, toss dressing with torn romaine lettuce leaves. add toasted french bread croutons, some grated parmesan and enjoy.
• 5 note: for a creamy salad dressing, you can add 3 tablespoons of buttermilk or mayonnaise, if you like.