Ingredients
- 2 cups packed fresh basil
- 2 garlic cloves
- 1/2 cup grated parmesan cheese
- 1 1/2 teaspoons salt
- 1/4 teaspoon fresh ground black pepper
- 1/2 cup olive oil
Recipe
- 1 in a food processor, combine basil, garlic, cheese, salt and pepper.
- 2 process until a coarse paste forms. with machine on, slowly add oil.
- 3 use immediately or stir in the refrigerator up to 4 days. or freeze.
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