Rice And Tomato Meal In A Pot

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 cups brown rice (or 1 cup brown with 1 cup )
• 2 3/4 cups chicken broth or 2 3/4 cups vegetable broth
• 1/4 cup dry wine
• 1 small onions, minced or 1 teaspoon onion flakes
• 2 garlic cloves, minced
• 3 stalks celery, minced
• 1 (12 ounce) can stewed tomatoes
• 1 (15 ounce) can beans, with liquid (kidney, pinto, your choice)
• salt, to taste
• 1/2 cup cooked chicken, diced (optional)
• 1 1/2 cups broccoli (optional) or 1 1/2 cups spinach (optional) or 1 1/2 cups zucchini, cut into small pieces (optional)
• 1/3 cup fresh herb, like parsley, oregano, peppercorns, etc (optional)

Recipe

• 1 wash rice; drain water.
• 2 combine all ingredients in rice cooker; steam.
• 3 toss rice before serving.