Mimi's Zucchini-orange Bread
Total Time: 1 hr 10 mins
Preparation Time: 25 mins
Cook Time: 45 mins
Ingredients
- 4 eggs
- 1 1/2 cups sugar
- 3/4 cup oil
- 2/3 cup orange juice
- 2 cups shredded unpeeled zucchini
- 3 1/4 cups flour
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 1/2 teaspoons cinnamon
- 1/2 teaspoon clove
- 2 teaspoons grated orange peel
- 1/2 cup chopped nuts (optional)
- 1 cup powdered sugar
- 2 -3 teaspoons orange juice
Recipe
- 1 in a large bowl beat eggs until thick and lemon-colored.
- 2 gradually beat in sugar.
- 3 stir in oil, 2/3 cup orange juice, and zucchini until well blended.
- 4 add flour, baking powder, baking soda, salt,.
- 5 cinnamon, cloves, orange peel; mix well.
- 6 add nuts and mix well.
- 7 grease two bread pans and divide batter between them.
- 8 bake at 350 degrees for about 45-55 minutes or until toothpick inserted in the center comes out clean.
- 9 cool 10 minutes and remove from pans; then cool another 15 minutes.
- 10 meanwhile, make a glaze in a small bowl with the 1 cup powdered sugar and the 2-3 teaspoons orange juice, adding enough orange juice to desired spreading consistency.
- 11 spread over warm loaves.
- 12 cool 45 minutes until completely cooled.
- 13 wrap tightly and store in a cool place unless they get eaten right away. yum!
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