Boston Brown Bread For Bread Machines(1.5 Pounds)
Total Time: 3 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 3 hrs
Ingredients
- 2 teaspoons active dry yeast
- 2 2/3 cups bread flour
- 3/4 cup whole wheat flour
- 3/4 teaspoon ground cloves
- 1 1/2 teaspoons soy sauce (low sodium is fine)
- 3 tablespoons dijon mustard
- 1/3 cup dried figs or 1/3 cup raisins, minced
- 1 cup water (plus 2 tbsp)
Recipe
- 1 if figs are hard, pour boiling water on them to soften them, then drain well before mincing raisins are usually soft enough to skip this step.
- 2 add all ingredients in the order recommended by your bread machine.
- 3 this recipes makes a 1 1/2 pound loaf.
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