Passionately Pink Tropical Fruit Salad

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 1 whole pineapple, cut into chunks
• 2 cups chopped fresh mango
• 1 carambolas or 1 star fruit, sliced
• 2 ripe wrinkled passion fruit, split, with pulp removed and seeds strained out
• 1 (12 ounce) jar maraschino cherries, drained with syrup reserved
• 1/4 cup sweetened flaked coconut
• 1 cup miniature marshmallows or 1 cup pink miniature marshmallow
• 1 cup sour cream
• 1/4 cup powdered sugar

Recipe

• 1 mix fruits and marshmallows together in a large bowl.
• 2 whisk together sour cream and powdered sugar with 1/4 cup of the reserved cherry syrup; discard the rest.
• 3 gently fold sweetened sour cream dressing into fruit.
• 4 cover and chill for several hours before serving (shows as cooking time).