Simple Red Rice With/without Meat
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 1/4 cup cold water
- 1 cup chopped onion
- 1 teaspoon ground cumin
- 1 teaspoon ground chili powder
- 1/2 teaspoon ground black pepper
- 1 teaspoon chopped basil
- 1 teaspoon salt or 1 teaspoon salt substitute
- 1 (15 ounce) can zucchini with italian-style tomato sauce
- 1 (15 ounce) can tomato sauce
- 4 -5 cups cooked rice
- 1 -2 cup cooked cubed lamb (optional) or 1 -2 cup beef (optional) or 1 -2 cup venison (optional) or 1 -2 cup elk meat (optional) or 1 -2 cup buffalo (optional)
- pam cooking spray
- aluminum foil
Recipe
- 1 in small mixing bowl, add the first seven ingredients.
- 2 in a large mixing bowl pour the zucchini and sauce. chop the zucchini in one inch pices.
- 3 add the tomato sauce, rice and meat, if desired.
- 4 mix gently.
- 5 with a rubber spatula pour out the onion and spice mixture and mix in slowly so it is absorbed throughout the dish.
- 6 preheat oven to 375*.
- 7 spray pam in a glass flat pyrex dish.
- 8 spread the rice evenly.
- 9 cover with foil.
- 10 bake 40-45 minutes.
- 11 note: if chilled before baking, bake another 15 minutes.
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