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Monday, March 30, 2015

Judy's Exotic Zucchini Bread

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • 3 eggs
  • 1 cup vegetable oil
  • 2 cups sugar
  • 2 teaspoons vanilla
  • 3 cups flour
  • 2 teaspoons baking soda
  • 1/4 teaspoon baking powder
  • 1 teaspoon salt
  • 1 1/2 teaspoons cinnamon
  • 3/4 teaspoon nutmeg
  • 2 cups zucchini, shredded (leave the skin on!)
  • 1 (8 1/4 ounce) can crushed pineapple (drained)
  • 1 cup dates, chopped
  • 1 cup pecans, chopped (can substitute your favorite nut)

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 grease 3 9x5 loaf pans.
  • 3 in a large bowl, beat eggs, oil, sugar and vanilla until thick.
  • 4 stir in remaining ingredients.
  • 5 mix well.
  • 6 pour into the greased loaf pans.
  • 7 bake for about an hour (check in 45 minutes), or until wooden toothpick inserted in the center comes out clean.

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