Passover Broccoli Souffle

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 6 eggs, separated at room temperature
• 2 (10 ounce) packages frozen chopped broccoli or 2 (10 ounce) frozen chopped spinach
• 1 onion
• 1 zucchini, coarsely grated
• 4 tablespoons matzo meal
• 2 tablespoons vegetable soup mix
• 1/2 cup mayonnaise
• salt

Recipe

• 1 cook broccoli and drain.
• 2 put in blender with egg yolks, onion, 2 tablespoons vegetable soup mix and mayonnaise.
• 3 add grated zucchini and matzo meal.
• 4 beat egg whites separately.
• 5 fold into vegetable mixture.
• 6 grease a 9x13 inch pan.
• 7 bake at 350 degrees till browned for 1 hour.