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Monday, March 30, 2015

Garlic Sesame Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 4 slices thick bread, crusts removed and cubed
  • 1 tablespoon tahini
  • 2 garlic cloves, crushed
  • 1 lemon, juice of
  • 175 ml olive oil
  • 2 tablespoons fromage frais
  • 2 teaspoons sesame seeds, toasted

Recipe

  • 1 sprinkle the bread cubes with water and squeeze well.
  • 2 place bread, tahini and garlic in a processor and blend until smooth.
  • 3 once smooth leave machine running and drizzle in oil until a thick paste is formed.
  • 4 stir in fromage frais and lemon juice and place in serving bowl.
  • 5 serve with olives, toasted pittas or vegetable crudités.
  • 6 for a lighter version replace 1/2 the olive oil with plain yoghurt.

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