Garlic Sesame Dip
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 4 slices thick bread, crusts removed and cubed
- 1 tablespoon tahini
- 2 garlic cloves, crushed
- 1 lemon, juice of
- 175 ml olive oil
- 2 tablespoons fromage frais
- 2 teaspoons sesame seeds, toasted
Recipe
- 1 sprinkle the bread cubes with water and squeeze well.
- 2 place bread, tahini and garlic in a processor and blend until smooth.
- 3 once smooth leave machine running and drizzle in oil until a thick paste is formed.
- 4 stir in fromage frais and lemon juice and place in serving bowl.
- 5 serve with olives, toasted pittas or vegetable crudités.
- 6 for a lighter version replace 1/2 the olive oil with plain yoghurt.
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