Garlic Rosemary Aioli

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 3 egg yolks
• 2 tablespoons fresh lemon juice
• 1 teaspoon lemon zest
• 1 tablespoon finely minced garlic
• 1 sprig fresh rosemary, finely minced
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon dijon mustard
• 1 dash tabasco sauce
• 2 cups vegetable oil

Recipe

• 1 combine all ingredients except oil in food processor.
• 2 blend till combined.
• 3 while machine is running slowly pour in oil in thin steady stream. continue to add oil until mayonnaise reaches desired thickness.
• 4 do not over beat.