Lamb Chow Mein

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 2 tablespoons vegetable oil
• 1 1/2 cups sliced onions
• 1 1/2 cups sliced celery
• 2 cups cooked lamb, diced
• 3 tablespoons soy sauce
• 16 ounces bean sprouts, drained
• 3 tablespoons cornstarch
• 2 cups beef broth
• hot cooked rice or hot cooked chow mein noodles

Recipe

• 1 heat the oil in a deep skillet or wok.
• 2 saute the onion and celery 5 minutes.
• 3 mix in the lamb, soy sauce and sprouts.
• 4 cook 2 minutes.
• 5 mix the cornstarch with the broth.
• 6 add to the skillet, stirring steadily to the boiling point.
• 7 cook 3 minutes more.
• 8 serve with rice or chow mein noodles.