Low-fat Cherry Almond Cookies

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 1/3 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/3 cup margarine
• 3/4 cup firmly packed brown sugar
• 2 egg whites
• 1 teaspoon almond flavoring
• 1/3 cup maraschino cherry, chopped
• 2 cups kellogg low fat granola cereal, any variety
• vegetable oil cooking spray

Recipe

• 1 combine flour, baking soda and salt; set aside.
• 2 in large mixing bowl, beat margarine and brown sugar until light and fluffy.
• 3 add egg whites and almond flavoring; beat well.
• 4 stir in flour mixture, mixing until well-combined.
• 5 add cherries and kellogg's low fat granola cereal.
• 6 drop by level measuring tablespoons onto baking sheet lightly coated with cooking spray.
• 7 bake at 375 degrees for about 10 minutes or until edges start to turn brown.
• 8 cool on wire racks.
• 9 store in airtight container.