Provincal (provencial) Chicken

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 4 boneless skinless chicken breasts
• 2 (15 ounce) cans diced tomatoes
• 2 zucchini, diced
• 10 3/4 ounces cream of chicken soup
• 2 tablespoons balsamic vinegar
• 1 tablespoon dried onion flakes
• 2 tablespoons dried parsley
• 1 teaspoon dried basil
• 1 cup shredded cheddar cheese
• 1/2 cup sour cream
• 12 ounces cooked bow tie pasta

Recipe

• 1 in a slow cooker, combine chicken, tomatoes, zucchini, soup, vinegar, onion and herbs.
• 2 cover and cook on low setting for 6 to 8 hours.
• 3 remove chicken, cut into bite-size pieces and return to slow cooker.
• 4 stir in cheese and sour cream; cover and cook for an additional 15 minutes.
• 5 to serve, spoon over cooked pasta.