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Sunday, February 22, 2015

Bread Machine Doughnuts

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • 1 1/4 cups milk
  • 1 beaten egg
  • 1/4 cup shortening
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 3 1/2 cups flour
  • 1 1/2 teaspoons dry yeast

Recipe

  • 1 measure ingredients into your abm baking pan.
  • 2 select dough setting and start machine.
  • 3 roll finished dough to 1/2 inch thick. cut with a 2-1/2 inch donut cutter.
  • 4 let rise, covered, 30 minutes or until doubled.
  • 5 deep fry in fat at 375 degrees.
  • 6 turn doughnuts as they rise to the surface. fry until brown on both sides.
  • 7 drain on absorbent paper towels. either glaze or dust with powdered sugar.

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