No Egg Vanilla Ice Cream

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1/2 cup cold milk
• 1 tablespoon vanilla
• 1 (14 ounce) can fat-free sweetened condensed milk (like eagle brand)
• 1/4 teaspoon salt
• 2 cups heavy whipping cream

Recipe

• 1 stir milk, vanilla, condensed milk and salt in a medium bowl.
• 2 beat heavy cream in a large bowl with an electric mixer until stiff peaks form.
• 3 gently fold in milk mixture.
• 4 pour into ice cream machine.
• 5 or, if you don't have one, just pour into shallow 1 1/2 quart metal bowl or pan.
• 6 operate ice cream machine per manufacturer's suggestions, or just place the shallow pan into the freezer, and stir once after 2 hours.