Ingredients
- 3/4 cup flour
- 1 cup sugar
- 1 cup dates, chopped
- 1/4 teaspoon salt
- 2 eggs
- 1 cup nuts, chopped
- sugar
Recipe
- 1 mix flour, sugar, dates, salt and nuts together. add 2 eggs and mix throughly. spread into an 8x8 inch greased pan.
- 2 bake at 325* for 40 minute
- 3 when cooled make into balls and roll in sugar.
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