High Protein Breakfast Bread For Bread Machines
Total Time: 3 hrs
Preparation Time: 5 mins
Cook Time: 2 hrs 55 mins
Ingredients
- Servings: 8
- 1 1/4 cups water
- 2 tablespoons olive oil
- 2/3 cup wheat flour
- 2/3 cup soy flour
- 1 cup wheat gluten flour
- 3/4 cup flax seed
- 3 tablespoons splenda brown sugar blend
- 1 teaspoon salt
- 2 teaspoons yeast
- 1/3 cup sunflower seeds
- 1/3 cup raisins
- 1/3 cup dried cherries
Recipe
- 1 add all the ingredients in order.
- 2 use water at room temperature.
- 3 dig a hole and add the 2 teaspoons of yeast.
- 4 bury the hole mildly.
- 5 set the breadmaker to your sweet cycle.
- 6 prepare the mix ins: sunflower kernels, raisins, and dried cherries.
- 7 when the timer goes off, add them.
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