Meatballs

Total Time: 1 hr 30 mins Preparation Time: 20 mins Cook Time: 1 hr 10 mins

Ingredients

• 1 lb ground beef
• 3/4 cup breadcrumbs
• 4 teaspoons minced sweet onions
• 1 teaspoon crushed oregano leaves
• 1 teaspoon ground black pepper
• 1 teaspoon parsley
• 1 teaspoon garlic salt
• 1 egg

Recipe

• 1 in a large bowl beat the egg.
• 2 add the remaining ingredients and blend together with your hands.
• 3 roll the mixture into 1 1/2" balls with your hands and place on non-stick cookie sheet so that they are not touching.
• 4 cook in pre-heated oven for 10 minutes at 450 degrees.
• 5 turn meatballs over half way through cooking.
• 6 the meatballs will not be fully cooked at this point.
• 7 add to your favorite sauce and simmer for 1 hour.
• 8 serve over pasta.