Potato And Zucchini Soup

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 onion
• 3 large zucchini
• 3 large potatoes
• 3 chicken stock cubes
• 3 tablespoons cream
• 1 tablespoon butter
• 2 1/2 cups water, to cover
• salt and pepper

Recipe

• 1 chop vegies as roughly as you like.
• 2 saute with a tablespoon of butter.
• 3 add enough water to cover, add stock cubes.
• 4 cook until tender.
• 5 blend and mash the vegies (with fluid still in pot).
• 6 add the cream to taste (put more in if you prefer it creamier).
• 7 serve with salt and pepper to taste.