Roasted Brussels Sprouts

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 lb brussels sprout
• 2 tablespoons olive oil
• 1 teaspoon salt

Recipe

• 1 preheat oven to 425 degrees.
• 2 any brussels sprouts approaching ping pong ball size should be cut in half to reduce cooking time.
• 3 place brussels sprouts on a baking tray.
• 4 cover brussels sprouts with olive oil and salt.
• 5 bake for 20 minutes.
• 6 stir or flip.
• 7 bake for another 20 minutes.