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Thursday, June 4, 2015

Pumpkin Pasta Surprise--clean Eating

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 13 ounces whole wheat spaghetti
  • 1 lb lean ground turkey
  • 1 onion, chopped
  • 1 garlic clove (i'll probably add more!)
  • 1 carrot, shredded
  • 1 plum tomato, chopped
  • 1 zucchini, chopped
  • 1 roasted red pepper
  • 1 (15 ounce) can pumpkin
  • 10 ounces spaghetti sauce, low fat
  • 1 tablespoon reduced-fat cream cheese

Recipe

  • 1 cook the pasta according to package directions.
  • 2 brown the ground turkey and add onion and garlic. add carrots, tomato, and zucchini and saute 3-5 minutes.
  • 3 add red pepper, pumpkin, and pasta sauce (add water here if the sauce is too thick). simmer 7-10 minutes.
  • 4 add the cream cheese and remove the pan from heat. allow the cream cheese to melt, then mix the pasta into the sauce.
  • 5 allow the dish to stand 2 minutes before serving.

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