Crispy Veggie & Sausage Pizza

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 whole wheat french bread, loaf
• 1/2 cup pizza sauce
• 2 tablespoons grated parmesan cheese
• 1/2 cup fresh spinach leaves
• 1 tablespoon olive oil
• 1 zucchini
• 4 links turkey breakfast sausage (cooked)
• 1 cup shredded low fat mozzarella
• 1 (4 ounce) can sliced black olives

Recipe

• 1 preheat oven to 425 degrees.
• 2 split bread loaf in half, then cut both halves lengthwise. pull out center bread of each section to make four canoe-shaped "bread boats".
• 3 cut zucchini into 1/2" pieces, then saute in olive oil over medium heat until soft and slightly carmelized.
• 4 spread 1/8 cup (two tbs) of sauce on each bread boat, then sprinkle with parmesan cheese.
• 5 spread spinach leaves on top of sauce and cheese, then spoon cooked zucchini on top of spinach.
• 6 add cooked sausage on top of zucchini, then sprinkle on mozzerella cheese and top with black olives.
• 7 bake at 425 degrees for 12 minutes.