Mediterranean Grilled Vegetables

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 cup sun-dried tomato vinaigrette dressing
• 4 cups assorted cut-up vegetables (eggplant, zucchini, green, red and yellow peppers, mushrooms, corn-on-the-cob 1-inch slices, onion e)

Recipe

• 1 mix all ingredients in a large zip-loc plastic food bag.
• 2 refrigerate 1 hour to marinate.
• 3 drain, reserving dressing.
• 4 place vegetables on grill over medium-hot coals.
• 5 grill 8-10 minutes or until tender, turning and brushing with a little of the reserved dressing.
• 6 serve immediately.
• 7 (discard any remaining dressing).