Ingredients
- 1 cup milk
- 3/4 cup honey
- 2 eggs
- 2 cups whipping cream
Recipe
- 1 in saucepan, over medium heat, combine milk and honey. stir occasionally until hot.
- 2 pour into blender.
- 3 with machine running add eggs. stir in cream.
- 4 chill thoroughly.
- 5 make in ice cream machine following manufacturer's instructions.
- 6 cooking time is freezing time.
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