Penne With Squash

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 lb penne pasta
• 1 medium zucchini, grated
• 1 medium summer squash, grated
• 2 tablespoons olive oil
• 2 cups cherry tomatoes, cut in half
• 3/4 cup heavy cream
• 1/2 teaspoon dried dill
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 4 ounces goat cheese, crumbled

Recipe

• 1 cook pasta according to directions; drain.
• 2 meanwhile, heat olive oil in a large skillet over medium-high heat. saute squash and zucchini for 5 minutes until softened and pan contains some liquid. stir in cherry tomatoes, cream, dill, salt and pepper. cook 3 minutes. remove from heat, and toss with cooked penne and goat cheese. serve warm.