Ingredients
- Servings: 1
- 5 tablespoons gluten free soy sauce
- 3 tablespoons creamy peanut butter
- 1 1/2 teaspoons honey
- 2 teaspoons sesame oil
- 2 teaspoons chinese hot sauce
- 1/4 teaspoon garlic powder
- 1 dash pepper
Recipe
- 1 combine and mix till well blended.
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