Peach And Prosecco Ice
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- Servings: 4
- 3/4 cup sugar
- 1/2 cup hot water
- 1/4 cup orange juice
- 1 (16 ounce) bag frozen sliced peaches, thawed, juices reserved
- 1 cup sparkling wine, chilled
Recipe
- 1 stir the first 3 ingredients in a medium bowl until the sugar dissolves.
- 2 blend the peaches and reserved peach juices in a food processor until the peaches are finely chopped. with the machine running, gradually pour in the sugar syrup; process until smooth.
- 3 add the prosecco or sparkling wine and blend well.
- 4 transfer the mixture to a container.
- 5 cover and freeze until firm, at least 3 hours. can be made 2 days ahead and kept frozen.
- 6 my notes: the recipe listed prosecco or sparkling wine in the ingredients, but i was unable to list prosecco as an ingredient: it kept being rejected. when i made this, i simply used a sparkling wine.
No comments:
Post a Comment