Ingredients
- Servings: 8
- 1 1/2 cups all-purpose flour
- 1 1/2 cups whole wheat flour
- 1/4 cup cornmeal
- 1 1/2 teaspoons salt
- 2 teaspoons sugar
- 1 tablespoon oil
- 1 tablespoon molasses
- 1 1/4 cups water
- 1 1/2 teaspoons yeast
Recipe
- 1 add to bread machine in order recommended by manufacturer.
- 2 use basic or timed cycle.
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