Ingredients
- Servings: 10
- 1 1/4 cups low-fat plain yogurt
- 1 egg
- 1/4 cup sun-dried tomato packed in oil, drained and snipped
- 3 cups bread flour
- 1/2 cup cooked bacon, snipped
- 3/4 teaspoon salt
- 1 teaspoon basil, dried and crushed
- 2 1/4 teaspoons bread machine yeast
Recipe
- 1 add the ingredients to the machine according to manufacturer's directions.
- 2 select the basic bread cycle and the lightest crust color.
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