Constant Comment Holiday Punch
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 4 cups water
- 4 bigelow constant comment tea bags
- 2 quarts ginger ale
- 12 ounces frozen lemonade concentrate
- 12 ounces frozen orange juice concentrate
- 8 ounces crushed pineapple in juice
- 10 ounces maraschino cherries
- 4 cups orange sherbet (2 pints)
- mint leaf (optional)
Recipe
- 1 in a saucepan, bring water to a boil, add tea bags, cover and steep for 5 minutes. remove tea bags. allow tea to cool; then chill.
- 2 just before serving time, combine tea, ginger ale, juice concentrates, pineapple and cherries in a large punch bowl. float scoops of sherbet on top. garnish with mint leaves, if using.
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