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Friday, March 13, 2015

Hot Crab Dip

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 4 cups fresh zucchini, grated
  • 1/4 lb butter
  • 1 tablespoon minced fresh garlic
  • 4 tablespoons flour
  • 1 1/2 cups milk
  • 1/2 cup parmesan cheese
  • 1 lb lump crabmeat
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper

Recipe

  • 1 saute zucchini with butter and garlic until all the liquid is absorbed.
  • 2 slowly add flour, stirring constantly.
  • 3 add milk and parmesan cheese and cook until its thick, still stirring constantly.
  • 4 remove from heat and add crabmeat, salt and pepper. stir well to break up the crabmeat.

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