Kelly's Pizza Calzones

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 9
• 3 (1 lb) frozen loaves bread dough, thawed (i just wrap each individually in plastic wrap and thaw in fridge overnight)
• 2 (14 ounce) jars thick pizza sauce
• 1 lb cooked sausage or 1 lb desired meat (+ whatever else you like on your pizza)
• 1 lb mozzarella cheese, shredded
• 1/2 cup melted butter or 8 tablespoons olive oil
• 9 teaspoons parmesan cheese

Recipe

• 1 cut each thawed 1 lb loaf into 3 equal sections, roll and stretch each section into 9 (8") circles.
• 2 spread each to within a 1/2" from edge with pizza sauce, top each with favorite toppings, sprinkle each with mozzarella.
• 3 moisten edges with a little water or beaten egg, and fold over, sealing/pinching edges together well.
• 4 flute edge if desired.
• 5 place, on sides, on greased cookie sheet, prick tops with fork, brush with butter or olive oil, sprinkle with parmesan cheese.
• 6 bake at 425º for about 25-35 minutes, til browned.
• 7 (or 475º for 15-20 minutes).
• 8 *toreheat leftovers, bake at 350º for 25-35 minutes til hot.