Paula Deen's Fruit Bowl

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 3 tablespoons tang orange breakfast drink mix
• 1 (15 1/2 ounce) can pineapple chunks, drained, reserve juice
• 1 (3 1/2 ounce) box instant lemon pudding mix
• 1 (16 ounce) can chunky mixed fruit, drained
• 1 (11 ounce) can mandarin oranges, drained
• 1 (6 ounce) jar maraschino cherries, drained
• 3 large bananas

Recipe

• 1 stir tang into reserved pineapple juice. add lemon pudding mix and stir well.
• 2 combine pineapple, mixed fruit, oranges, and cherries; add to pudding mixture, tossing well.
• 3 refrigerate until ready to serve.
• 4 just before serving, slice and add bananas.