Kosa Mahshiya ? Zucchini, Stuffed
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 5
- 1 kg zucchini
- 1/2 kg beef
- 2 onions, finely chopped
- cooking oil
- salt
- pepper
- 1 1/2 cups rice
- 3 cups tomato juice
- 2 tablespoons cooking oil
- salt and pepper
Recipe
- 1 to prepare the savory minced beef (lahma mu'assaga), mince the beef coarsely.
- 2 brown the onion to a pale golden color, then add beef and seasoning and cook until the juice is absorbed.
- 3 mince meat coarsely and mix with rice and seasoning.
- 4 fill zucchini loosely with rice mixture and arrange in pot.
- 5 season tomato juice, add 2 tablespoons cooking oil, and pour over zucchini.
- 6 cook for about 30 minutes.
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