Ingredients
- 1/2 cup splenda sugar substitute
- 1/2 cup lemon juice
- 2 teaspoons diced onions
- 1 teaspoon dijon mustard
- 1/2 teaspoon salt
- 2/3 cup vegetable oil
- 1 tablespoon poppy seed
Recipe
- 1 in blender combine sugar, lemon juice, onion, mustard and salt. proces until well blended. with machine still running stream in oil until mixture is thick and smooth. add poppy seeds and process just until mixed.
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