Meatless Chili Iii

Ingredients

• Servings: 6
• 2 tablespoons corn oil
• 1 1/4 cups onions, chopped
• 2 cloves garlic, minced
• 2 tablespoons chili powder
• 1/4 teaspoon basil leaves
• 1/4 teaspoon oregano
• 1/4 teaspoon cumin, ground
• 2 cups zucchini, diced
• 1 cup carrot, diced
• 2 lbs tomatoes, diced
• 1 (20 ounce) can chickpeas, drained
• 1 (16 ounce) can kidney beans, undrained

Recipe

• 1 in 5-quart saucepan heat oi l.
• 2 add onion, garlic, chili powder, basil leaves, oregano and cumin.
• 3 cook, stirring, 5 minutes or until onion is tender.
• 4 add zucchini and carrots.
• 5 cook, stirring, 1 to 2 minutes.
• 6 stir in remaining ingredients.
• 7 bring to boil.
• 8 reduce heat; simmer 30 to 35 minutes.